Title

The Vegetarian Magazine October 1900

Authors

The Vegetarian Magazine

Files

Description

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "The Dining Room." Recipes include lentil roast, lentil cutlets, stuffed tomatoes, fricasseed eggs, barley cutlets, and peach shortcake.

Publication Date

10-15-1900

Keywords

Vegetarian, Vegetarianism, Recipes

Disciplines

Food Science | United States History

Comments

Digitized with permission at the Library of Congress.

Recommended Citation

The Vegetarian Magazine, "The Vegetarian Magazine October 1900" (1900). 1890-1909. 96.
https://knowledge.e.southern.edu/foodiesguide-1890/96