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Cookbook published by the College Press in Loma Linda. Includes a wide-variety of vegetarian recipes. Downloaded courtesy of Hathitrust. Originally digitized by the Library of Congress.
The College Press
Loma Linda, Cal.
Food, Cookery, Cooking Classes
Anderson, Hans Steele, "Food and cookery; handbook for teachers and pupils for use in cooking classes and demonstrations" (1915). 1910-1920. 8.