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Description
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes center around chestnuts and include croquettes, roast, salad, and stuffing.
Publication Date
9-15-1900
Keywords
Vegetarian, Vegetarianism, Recipes, Housewife
Disciplines
Food Science | United States History
Recommended Citation
The Vegetarian Magazine and Atchison, Rena Michaels Ph. D., "The Vegetarian Magazine September 1900" (1900). 1890-1909. 104.
https://knowledge.e.southern.edu/foodiesguide-1890/104
Comments
Digitized with permission at the Library of Congress.