Title
Mrs. Hill's New Cook-Book
Files
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Description
On housekeeping made easy, a practical system for private families in town and country. Especially adapted to the Southern states. Digitized from the Sloan Foundation from the Library of Congress. Full text available at the Internet Archive.
Publication Date
1898
Publisher
G. W. Dillingham Co.
City
New York
Keywords
Vegetarian, Diet, Cookery
Disciplines
Food Science | Nutrition
Recommended Citation
Hill, A P., "Mrs. Hill's New Cook-Book" (1898). 1890-1909. 126.
https://knowledge.e.southern.edu/foodiesguide-1890/126