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Periodical discussing the vegetarian lifestyle and recipes. Includes the column "The Dining Room." Includes recipes for several soups such as milk, cream of celery, cream of asparagus, cream of corn, cauliflower, and tomato. Other recipes include breakfast cake, orange fritters, mushroom patties, and knodeln. Also includes articles against animal cruelty.
Vegetarian, Vegetarianism, Recipes, Animals
Food Science | United States History
The Vegetarian Magazine, "The Vegetarian and Our Fellow Creatures April 1901" (1901). 1890-1909. 46.