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Description

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "The Dining Room." Recipes center around asparagus, including cream of asparagus, asparagus cream omelet, asparagus loaf, and yellow bechamel sauce.

Publication Date

4-15-1902

Keywords

Vegetarian, Vegetarianism, Recipes

Disciplines

Food Science | United States History

Comments

Digitized with permission at the Library of Congress.

The Vegetarian and Our Fellow Creatures April 1902

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