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Description
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes include graham wafers, mashed turnips, creamed onions, and granose apple pie. Also includes a week-long menu.
Publication Date
1-15-1900
Keywords
Vegetarian, Vegetarianism, Recipes, Menus, Housewife
Disciplines
Food Science | United States History
Recommended Citation
The Vegetarian Magazine, "The Vegetarian Magazine January 1900" (1900). 1890-1909. 68.
https://knowledge.e.southern.edu/foodiesguide-1890/68
Comments
Digitized with permission at the Library of Congress.