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Description
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "Of Interest to the Housewife." Recipes center around protose and include croquettes, sausage, hash, roast, and salad. Also includes recipes for banana salad and pineapple dessert.
Publication Date
6-15-1900
Keywords
Vegetarian, Vegetarianism, Recipes
Disciplines
Food Science | United States History
Recommended Citation
The Vegetarian Magazine and Atchison, Rena Michaels Ph. D., "The Vegetarian Magazine June 1900" (1900). 1890-1909. 71.
https://knowledge.e.southern.edu/foodiesguide-1890/71
Comments
Digitized with permission at the Library of Congress.