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Description

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "The Dining Room." Recipes include asparagus soup, tomato canapes, lentil rissoles, celery moulds, and macaroni a la bechamel.

Publication Date

11-15-1901

Keywords

Vegetarian, Vegetarianism, Recipes

Disciplines

Food Science | United States History

Comments

Digitized with permission at the Library of Congress.

The Vegetarian and Our Fellow Creatures November 1901

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