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Description
Gluten free and vegetarian recipes designed to promote health. Originally downloaded from and digitized courtesy of Internet Archive.
Publication Date
1918
Publisher
Miss Farmer's School of Cookery
City
Boston
Keywords
Vegetarian, Recipes, Cookery, Menus
Disciplines
Food Science | United States History
Recommended Citation
Bradley, Alice, "Wheatless and Meatless Menus and Recipes" (1918). 1910-1920. 2.
https://knowledge.e.southern.edu/foodiesguide-1910/2