Title
Meat Substitutes
Files
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Description
A book attempting to provide cheap and substantial meals for families. This is not intended as a complete cook book. Digitized by the Internet Archive from the Library of Congress. Full text available at Hathitrust.
Publication Date
1916
Publisher
F. M. Briggs
Keywords
Vegetarian, Diet, Health, Cookery
Disciplines
Food Science | Nutrition
Recommended Citation
Briggs, Frederick Mead, "Meat Substitutes" (1916). 1910-1920. 26.
https://knowledge.e.southern.edu/foodiesguide-1910/26