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Book on the use of a plant-based diet in the treatment of diabetes. Includes sections on modern methods of examining and treating diabetes, as well as suggested recipes and menus to prepare for diabetics. Digitized with permission at the Library of Congress.
Good Health Publishing Co.
Battle Creek, Michigan
Vegetarian, Cookery, Recipes, Health, Diabetes, Diet
Food Science | United States History
Kellogg, J. H., "The New Method in Diabetes" (1917). 1910-1920. 4.