Title

The Vegetarian Magazine September 1904

Authors

The Vegetarian Magazine
O. P. Grant, The Vegetarian Magazine

Files

Description

Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "The Dining Room." Recipes include protose hash, corn gems, eggs on asparagus, finger rolls, creamed macaroni, gluten sauce, whole wheat gems, and baked apples.

Publication Date

9-1904

Keywords

Vegetarian, Vegetarianism, Recipes

Disciplines

Food Science | United States History

Comments

Digitized with permission at the Library of Congress.

Recommended Citation

The Vegetarian Magazine and Grant, O. P., "The Vegetarian Magazine September 1904" (1904). 1890-1909. 100.
https://knowledge.e.southern.edu/foodiesguide-1890/100