Files
Download
Download Full Text (8.2 MB)
Description
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "The Dining Room." Foods discussed include vegetable gelatine, okra, spinach, pinapples, and Japanese rice.
Publication Date
6-1904
Keywords
Vegetarian, Vegetarianism, Recipes
Disciplines
Food Science | United States History
Recommended Citation
The Vegetarian Magazine, "The Vegetarian Magazine June 1904" (1904). 1890-1909. 109.
https://knowledge.e.southern.edu/foodiesguide-1890/109
Comments
Digitized with permission at the Library of Congress.