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Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "The Dining Room." Foods discussed include vegetable gelatine, okra, spinach, pinapples, and Japanese rice.
Vegetarian, Vegetarianism, Recipes
Food Science | United States History
The Vegetarian Magazine, "The Vegetarian Magazine June 1904" (1904). 1890-1909. 109.
Digitized with permission at the Library of Congress.