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Periodical discussing the vegetarian lifestyle and recipes. Includes an article on the World's Vegetarian Congress and recipes for various types of omelets including plain rice, breaded rice, rice and lentil, and split pea.
Chicago and Philadelphia
Vegetarian, Vegetarianism, Recipes
Food Science | United States History
The Vegetarian Magazine, "The Vegetarian Magazine August 1904" (1904). 1890-1909. 110.
Digitized with permission at the Library of Congress.