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Description
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column "The Dining Room." Recipes include corn meal mush, peanut butter, hominy omelet, and chocolate and hominy pudding.
Publication Date
4-1905
Keywords
Vegetarian, Vegetarianism, Recipes
Disciplines
Food Science | United States History
Recommended Citation
The Vegetarian Magazine and Pettit Flint, Jessie S., "The Vegetarian Magazine April 1905" (1905). 1890-1909. 49.
https://knowledge.e.southern.edu/foodiesguide-1890/49
Comments
Digitized with permission at the Library of Congress.